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Organic Ice Cream at Café du Honduras
ORGANIC COFFEE Roasted beans in our workshops
Travel to Central America with this delicious ice cream infused for 24 hours with organic coffee beans from Honduras.
Water, cream *, cane sugar * , milk skimmed powder *, glucose syrup *, 3% coffee *, yellow d ' egg *, natural coffee flavor, stabilizer: carob bean flour *, caramel * (sugar *, water). * Products from organic farming.
Nutritional values per 100 g
Energy 787kJ / 189kcal
Fat 7,7g of which saturated fatty acids 4,7g
Carbohydrates 27g of which sugars 22g
Proteins 3,5g
Salt 0.09g.
Fat 7,7g of which saturated fatty acids 4,7g
Carbohydrates 27g of which sugars 22g
Proteins 3,5g
Salt 0.09g.
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